Do You Want to Live Life By Design?

I have created a “pay it forward” business, centered around helping others AND helping ourselves. We share our personal journeys, play on social media, grow from the INSIDE out, travel, celebrate, and build business that have the potential to provide beautiful lifestyles. It’s up to US, and what we want out of life, and the sky is truly the limit.

Do you want to

  • Work from home?
  • Set your own hours?
  • Own your own business?
  • Work with a company with no glass ceiling? Many of our top coaches earn six-figure incomes
  • Get in the best shape of your life?
  • Help friends and family

Want to be considered to join us? Fill out this application below and I will contact you!

Say bye-bye to vacation bloat 👊 Y’all know what I’m talking about...salt, cocktails, late night food.

#superfoods for the win!
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6 hours ago

Jillian Kaplan-Fit ResQ

You workout on vacation? What kind of vacation is that? ... See MoreSee Less

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In the spirit of my veggies group this week, I am sharing some of my fave veggie swaps with you!

Coconut and Lime Cauliflower "Fried Rice"
Prep Time 35 mins
Cook Time 20 mins
Total Time 55 mins
Servings 8 servings, 1/2 cup each
2 medium heads cauliflower , cut into bite-sized pieces
1 Tbsp . extra-virgin organic coconut oil , divided use
1 (13.66-oz.) can unsweetened organic lite coconut milk
1 cup shredded unsweetened coconut
4 Tbsp . fresh lime juice , divided use
4 tsp . finely chopped lime zest
½ cup finely chopped cilantro; reserve a small amount for garnish
¼ tsp . sea salt (or Himalayan salt)
Place half of cauliflower in food processor; pulse until cauliflower is chopped into pieces about the size of rice. Repeat with the other half. Set aside.
Heat oil in large nonstick skillet over medium-high heat.
Add cauliflower; cook, stirring frequently, for 4 to 6 minutes.
Add coconut milk, coconut, and 3 Tbsp. lime juice. Bring to a boil. Reduce heat to medium-low; gently boil, stirring occasionally, for 8 to 12 minutes, or until tender and liquid evaporates.
Add remaining 1 Tbsp. lime juice, lime zest, cilantro, and salt; cook for 2 minutes, or until lime juice evaporates.
Divide evenly into eight serving bowls; garnish evenly with cilantro.
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Comparison is the thief of joy.

I didn’t take off my coverup yesterday. I was playing the comparison game, there are so many people here who completed our 80 day ab and booty program and look fantastic.

Today I realized they may not be on the same journey as me. Maybe they didn’t have an infant and were struggling to find time to workout, maybe they didn’t have a c section 6 months ago and had their abs cut through and maybe they don’t struggle with binge eating.

This my MY BODY and MY JOURNEY #bodypositive.
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1 day ago

Jillian Kaplan-Fit ResQ

You can do hard things ... See MoreSee Less

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